The Executive Housekeeper oversees the largest department in the hotel and also is responsible for all of these duties except the __________.

The role of the Executive Housekeeper primarily focuses on managing the housekeeping department, which encompasses various responsibilities crucial for maintaining the hotel's standards of cleanliness and overall guest satisfaction. Key duties include staff management, where the Executive Housekeeper is involved in hiring, training, and supervising housekeeping staff to ensure efficient operations.

Inventory control is another essential responsibility, involving the management of cleaning supplies, linens, and other housekeeping materials to maintain operations without interruption. Room inspections are crucial for ensuring that the hotel’s rooms meet cleanliness and quality standards before guests arrive, making it a significant duty of the Executive Housekeeper.

While providing excellent service to guests is a critical aspect of the hospitality industry, checking in guests during peak hours falls outside the primary scope of the Executive Housekeeper's responsibilities. This task is typically the responsibility of the front desk staff or concierge, who are specialized in guest services. Therefore, overseeing guest check-in does not align with the strategic and operational focus expected of an Executive Housekeeper.